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Choose Category:
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Starters
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Tandoori Dishes
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Chef's Specialities
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House Specialities
Choice of chicken or lamb
All the dishes are prepared with wine or spirit and special home made herbs & spices -
Fish Dishes
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Lalbagh Delights
Choice of chicken or lamb -
Balti Dishes
These dishes are prepared with fresh green peppers, onion, tomatoes, freshly ground spices and herbs to produce a smooth rich spicy sauce -
Bhuna Dishes
All the dishes are spicy, dryish, medium hot and well cooked -
Madras & Vindaloo Dishes
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Persian Dishes
Dansak & Pathia
Dansak are fairly hot cooked with lentils.
Pathia is fairly hot sweet and sour -
Lalbagh Duck Specialities
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Kurma Dishes
All the dishes are cooked with rick almond sauce, fresh cream and fine coconut -
Biryani Dishes
All the dishes are cooked with pilau rice in authentic style served with vegetable curry -
Vegetarian Specialities
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Fresh Vegetable Side Dishes
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Sundries
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Nans
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Drinks
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Recommended Set Meals
